Glucose, or blood sugar, is a tiny molecule in our body that has a huge impact on our health. In the past five years, scientists have discovered that glucose affects everyone - not just people with diabetes. Over time, too much glucose contributes to chronic conditions like type 2 diabetes, polycystic ovarian syndrome, cancer, dementia and heart disease. In Glucose Revolution, scientist and researcher Jessie Inchauspé offers timeless lessons to lower your glucose levels quickly - and for good - without going on a diet. She shares simple, surprising and science-based strategies and firsthand accounts from people who've tried them and seen incredible results. For example: How eating foods in the right order can help you shed weight without even trying; Why choosing dessert over a sweet snack can curb your cravings and bring balance to your hormones; What secret ingredient will allow you to enjoy starchy foods without guilt; And much more! Entertaining, informative and packed with the latest scientific data, this book presents a new way to think about better health. Glucose Revolution is chock-full of tips that can drastically and immediately improve your life, whatever your dietary preferences.